Rustic Bakery Sourdough Flatbread Olive Oil & Sel Gris

Light and flaky, made with extra virgin olive oil and grey sea salt from France.

Add these flatbread crackers to any cheeseboard for the perfect salty bite to enjoy with your cheese.

Ingredients: organic wheat flour, organic sourdough starter (organic wheat flour, water), organic cane sugar, organic olive oil, organic canola oil, sea salt, sel gris.