Sysco
Rufus & Ms Jane will be at the Sysco Alabama show. Stop by the Milton Creamery booth to say hello, sample our handcrafted cheeses, and hear the story behind our small creamery in Southeast Iowa. We’d love to share a taste of the SE Iowa with you
Counter Culture DC
Join Milton Creamery in Detroit for Counter Culture, a trade-only event that connects cheesemakers, importers, mongers, and buyers in an interactive, educational setting. The day features intensive, full-day sessions with ample opportunity to talk one-on-one and network with your industry peers. Milton Creamery and Chef Jess Baldus will be presenting and share their unique story of origin, people, process, and of course taste!
HyVee LaCrosse
Stop by HyVee and Meet the Maker, Rufus Musser and sample our award winning cheese Prairie Breeze.
Cheesin Way
Join Rufus Musser III the maker of award winning Prairie Breeze from Milton Creamery at Cheesin Way. Come sample our cheese and hear the store of a small creamery in SE Iowa with a big reach!
Farm to Fork Wine & Cheese Night
Join us for an evening that celebrates Iowa’s rich food culture — where art, agriculture, and flavor meet. Farm-to-Fork Wine & Cheese Night brings together the award-winning cheeses of Milton Creamery (Made in Iowa) and award-winning Chef Jessica Baldus for a relaxed yet elevated tasting experience at Art Farm Iowa.
Guests will enjoy a curated selection of artisan cheeses paired with wines chosen to highlight their unique textures and flavors. Chef Jessica Baldus and Art Farm Iowa’s Steve Hanson will guide the evening with inspired pairings, stories from the farm and kitchen, and a discussion on how to find and utilize locally-sourced ingredients that honor Iowa’s land and makers.
4 wines will be offered for tasting, 2 personal favorites of Chef Baldus and Steve Hanson along with 2 great value wines.
Set against the creative, rural backdrop of Art Farm Iowa, this intimate gathering invites conversation, connection, and a deeper appreciation for the people behind the food we love.
Come sip, savor, and celebrate farm-to-table culture — one bite and one glass at a time.
Sysco
Stop by our booth at the Sysco show and say Hello to Rufus and Ms Jane, and of course sample our award-winning cheese. Hear straight from the maker how he came about making cheese in SE Iowa
Rubaiyat Restaurant
Join Rufus at the beautiful Rubaiyat Restaurant for an evening of cheese and wine tasting and chatting with the maker. Tickets are limited to 36. Call 563-382-9463 to reserve your spot
Counter Culture
Join us in DC for a day of cheese education and networking with industry peers.
Counter Culture connects cheesemakers, importers, mongers, and buyers in an interactive, educational setting. These trade-only events are intensive, full-day sessions with ample opportunity to talk one-on-one and network with your industry peers. You will hear from presenters who will tell you their unique story of origin, people, process, and of course taste!
In addition to the educational content, there is the Tasting Table, a heaping farm table of charcuterie and accompaniments that attendees are encouraged to sample throughout the day.
The event will be held at The National Union Building.
World Best Cheese food show
Stop by our booth at the World’s Best Cheese show and say hello to Rufus and Ms Jane. Sample our award-winning cheeses and hear how Milton Creamery started 20 years ago.
Sysco/ Ankeny
Rufus Musser and Chef Jes will be at the Sysco Ankeny Food Show. Stop by the Milton Creamery booth to say hello, sample our handcrafted cheeses, and hear the story behind our small creamery in Southeast Iowa. We’d love to share a taste of the SE Iowa with you.
Gourmet Food International Food Show
Stop by our booth to sample our handcrafted cheeses, meet Rufus and Ms. Jane Musser, and learn the story behind our small creamery in Southeast Iowa. We’d love to connect and share a taste of what makes our cheese special. 🧀
Sysco Suffolk VA
Stop by our booth to sample our handcrafted cheeses, meet Rufus and Ms. Jane Musser, and learn the story behind our small creamery in Southeast Iowa. We’d love to connect and share a taste of what makes our cheese special.
Sysco Pocomoke City MD
Stop by our booth to sample our handcrafted cheeses, meet Rufus and Ms. Jane Musser, and learn the story behind our small creamery in Southeast Iowa. We’d love to connect and share a taste of what makes our cheese special.
Sysco Food Show- St Louis MO
Visit the Milton Creamery booth to sample our award-winning cheeses and meet Rufus, Ms. Jane, and Chef Jess. Learn how our clean-label, Iowa-made cheeses deliver consistent quality, strong flavor, and reliable performance for foodservice and retail.
Chef Jess offers practical insight on menu applications and usage, while our team is available to discuss Sysco distribution, availability, and how Milton Creamery can support your program.
Stop by, taste, and talk cheese.
HyVee Papillian
Stop by and Meet the Maker, Rufus Musser. Sample our award-winning Prairie Breeze
HyVee 178th St
Stop in HyVee and Meet the Maker of the award-winning Prairie Breeze cheese. Sample Milton Creamery’s cheese and say hello to Rufus!
Sysco Food Show/Raliegh NC
Visit the Milton Creamery booth to sample our award-winning cheeses and meet Rufus, Ms. Jane, and Chef Jess. Learn how our clean-label, Iowa-made cheeses deliver consistent quality, strong flavor, and reliable performance for foodservice and retail.
Chef Jess offers practical insight on menu applications and usage, while our team is available to discuss Sysco distribution, availability, and how Milton Creamery can support your program.
Stop by, taste, and talk cheese.
Counter Culture
Join Rufus, Ms Jane and Chef Jess for the California Counter Culture event!
Sysco Spring Showcase
Visit the Milton Creamery booth to sample our award-winning cheeses and meet Rufus, Ms. Jane, and Chef Jess. Learn how our clean-label, Iowa-made cheeses deliver consistent quality, strong flavor, and reliable performance for foodservice and retail.
Chef Jess offers practical insight on menu applications and usage, while our team is available to discuss Sysco distribution, availability, and how Milton Creamery can support your program.
Stop by, taste, and talk cheese.
Meet the Maker at The Market Osage IA
Calling All Cheese Lovers!
Get ready for a true Meet the Maker experience with Milton Creamery—where craftsmanship meets creativity.
Join Rufus, the maker behind Milton Creamery’s 6x award-winning Prairie Breeze, and Chef Jess as they team up for a deliciously fun and flavorful event you won’t want to miss.
You’ll get to:
Meet the people behind the cheese
Sample award-winning Milton Creamery cheeses
Explore creative pairings and discover how flavors shift and shine with different accompaniments
This is more than a tasting—it’s a chance to connect, learn, and experience cheese in a whole new way.
Bring your appetite. Bring your curiosity. Bring your love of great cheese.
We can’t wait to share the story (and the flavor) with you!
Fancy Food Show
Stop by our booth and say Hello to Rufus and sample Prairie Breeze, our 6X award winning cheese!
Hy-Vee/Cedar Falls
Meet Rufus at Hy-Vee! Taste our award-winning cheddars and see why they’re a customer favorite.
Ferndale Market/Turkeyfest
Meet Rufus at Ferndale Market’s TurkeyFest!
Stop by and visit Rufus as he shares samples of Milton Creamery’s award-winning cheddars. Taste the difference and see why our cheese is a favorite across the country!
GFI (Gourmet Food International) Food Expo-Denver
Join us at GFI trade shows—tailored for the specialty food world. It’s the perfect place to taste Milton Creamery’s award-winning cheeses, connect with Rufus, and discover why our products belong in your case. Don’t miss the chance to build relationships and stay ahead of market trends!
Hyvee/Liberty
Meet Rufus at Hy-Vee! Taste our award-winning cheddars and see why they’re a customer favorite.
Harkins Center Drake University/Cheese
Osher Lifelong Learning Institute (OLLI) at Drake University Fall Semester cheese making class